Authentic Andhra Peanut Podi

Savor the rich, nutty flavor of Authentic Andhra Peanut Podi, a traditional spice blend made from roasted peanuts and carefully selected spices. This podi enhances a variety of dishes, delivering a deliciously earthy taste while providing numerous health benefits

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  • homepage-new-image-box-img-1
    Free Shipping
    For all orders over $200
  • homepage-new-image-box-img-2
    1 & 1 Returns
    Cancellation after 1 day
  • homepage-new-image-box-img-3
    Secure Payment
    100% secure payments

Why Choose Our Authentic Andhra Peanut Podi?

  • Traditional Recipe: Prepared using age-old methods, this podi reflects the authentic flavors of Andhra cuisine, offering a robust and nutty taste that complements any meal.
  • High-Quality Ingredients: Made with premium roasted peanuts combined with spices like red chili, cumin, and garlic, blended to create a flavorful and aromatic podi.
  • Versatile Usage: Peanut podi can be enjoyed as a seasoning for rice, idli, dosa, or as a sprinkle over vegetables and curries, making it a versatile addition to your kitchen.
  • No Artificial Additives: Free from preservatives and artificial ingredients, ensuring a natural and wholesome product you can trust.

Benefits of Our Peanut Podi:

  • Rich in Protein: Peanuts are a great source of plant-based protein, providing essential amino acids necessary for muscle repair and overall health.
  • High in Healthy Fats: Packed with heart-healthy monounsaturated fats, peanut podi supports cardiovascular health when consumed in moderation.
  • Loaded with Nutrients: Peanuts are rich in essential vitamins and minerals, including vitamin E, magnesium, and niacin, promoting overall well-being.
  • Boosts Energy: The combination of protein and healthy fats makes peanut podi a natural energy booster, keeping you satisfied throughout the day.
  • Supports Digestion: The spices used in peanut podi, such as cumin and garlic, aid digestion and promote gut health.

Serving Suggestions:

  • Mix with hot rice and ghee for a flavorful and satisfying meal.
  • Use as a topping for dosa or idli to add a crunchy and spicy twist.
  • Sprinkle over roasted vegetables, salads, or soups for added texture and flavor.
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