Authentic Andhra Kandi Podi

Why Choose Our Authentic Andhra Kandi Podi?

• Traditional Recipe: Crafted using age-old methods, our Kandi Podi reflects the authentic tastes of Andhra cuisine, making it a beloved staple in many households.
• High-Quality Ingredients: We use premium roasted lentils, combined with spices like red chili, cumin, and mustard seeds, ensuring a rich and flavorful blend that enhances your meals.
• Versatile Usage: Kandi Podi can be used as a seasoning, dip, or accompaniment, making it a perfect addition to rice, dosa, idli, or even as a sprinkle over vegetables and curries.
• No Artificial Additives: Completely free from preservatives and artificial ingredients, ensuring a natural product you can trust.

Benefits of Our Kandi Podi:

• Rich in Protein: Lentils are an excellent source of plant-based protein, providing essential amino acids necessary for muscle repair and overall health.
• High in Fiber: Kandi Podi is high in dietary fiber, promoting healthy digestion and aiding in weight management by keeping you full for longer.
• Packed with Nutrients: This spice mix is rich in vitamins and minerals, including iron, folate, and magnesium, contributing to overall well-being and vitality.
• Supports Heart Health: The healthy fats and fiber found in lentils help lower cholesterol levels and support cardiovascular health.
• Boosts Immunity: The spices used in Kandi Podi, such as turmeric and cumin, contain antioxidants and anti-inflammatory properties that can help strengthen the immune system.

Serving Suggestions:

• Mix with warm rice and ghee for a comforting and flavorful dish.
• Use as a dip with oil or yogurt for a delightful accompaniment to snacks or starters.
• Sprinkle over roasted vegetables, salads, or soups for an added burst of flavor and nutrition